Ingredients & Uses

Discover useful ideas, practical guides, and inspiring content for everyday life.

By Jayshree Bhagat • 3 min read

Squash seeds are high in nutritional value and an excellent source of vitamins like B1, C, and beta carotene. Thus,…

By Shruti Goenka • 4 min read

Thinking of evading boredom and gaining energy, the word ‘tea’ pops up in your mind. After water, tea is possibly…

By Tanya Choudhary • 3 min read

It’s difficult not to like Red Cherries (1), they’re tasty, nutritious and without a doubt very attractive because of which…

By Tanya Choudhary • 5 min read

Bael is one tree whose every part is rich with medicinal and therapeutic benefits! While its leaves can be eaten…

By Tanya Choudhary • 3 min read

It calls for a lot of planning to eat right and live healthy. With loads of tips and advice from…

By Swathi Handoo • 11 min read

Can you imagine your meals without salt? It is like watching a movie blind-folded Salt is a mandatory tastemaker for…

By Saba • 6 min read

We all are aware of cherries which are widely eaten as snacks or baked in desserts. Black cherry, as the…

By Nilankeeta Roy Chowdhury • 5 min read

Who doesn’t love to be healthy and beautiful? We all desire good health, bright skin and shiny hair. But how many…

By Jayshree Bhagat • 3 min read

Have you heard about or seen red spinach? All of us are aware of green spinach and its benefits, but…

By Jayshree Bhagat • 4 min read

Acai berries, pronounced as ah-sigh-ee berries are found in the Brazilian, Central and South American rain forests. They are being…

By Nilankeeta Roy Chowdhury • 4 min read

Cardamom, scientifically known as Elettaria Cardamomum, is a popular spice widely used in cooking. It is a small round pod…

By Saba • 5 min read

Fig, commonly known as ‘anjeer’ in India, is a fruit native to the Mediterranean and Asian regions. This fruit formed…