8 Best Electric Woks To Buy In 2024, With Buying Guide

Reviewed by Makos Koukakis, Food blogger Makos Koukakis Makos KoukakisFood blogger facebook_iconyoutube_iconinsta_icon Specialty: Mediterranean, Greek, Italian, Middle Eastern and European cuisineExperience: 7 years
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Woks may look like fancy kitchen equipment that only professional chefs use, but that’s not the case. Owning the best electric wok offers you multiple benefits.

Electric versions of woks help distribute heat evenly and demand less oil for cooking. They are also helpful for retaining warmth without using too much power. Moreover, these versatile cooking tools are more convenient to use and energy-conserving than stove top woks.

However, finding the perfect electric wok might be slightly challenging. Thus, our list of the best electric woks will help you choose the right option for your kitchen and make cooking more interesting, bringing delicious Asian cuisine right to your table.

8 Best Electric Woks

1. Best With Glass Lid:Aroma Housewares Electric Wok


Adequate for modern dishes and authentic Asian food, this versatile electric wok comes with a high domed tempered glass lid, extra-long chopsticks, and tempura and steaming racks to help you cook effortlessly. This large five-quart capacity wok offers the space you require. It is manufactured to handle high temperatures and maintain the heat to cook meals easier and faster, making it a perfect choice for everyday use. If you are still unsure, check out this honest review video showcasing a tester’s experience.

Product Dimensions: 14.2 x 15.5 x 8 inches | Item Weight: 8.4 Pounds | Color: Black | Material: Metal


  • Made from heavy-duty cast aluminum
  • Non-stick coating
  • Designed with a temperature probe
  • Steam vent helps control moisture


  • Non-transparent lid
  • May not have temperature markings
  • Non-removable heating element cord

My Personal Experience

"The highlight of this wok is that it is convenient to clean, as I can easily detach it from its base and toss it in the dishwasher. Deciphering the correct temperature setting for different recipes took me some time, but its generous capacity is worth mentioning."

protip_icon Quick tip
Opt for an electric wok with temperature controls that can go up fairly high, as dishes prepared in traditional wok cooking require fiery temperatures.

Why We Think It's Worth Buying

This product has garnered over 3,968 positive reviews on Amazon, and the number continues to grow.

2. Best With Removable Base:Breville Hot Wok

Breville Hot Wok Image: Breville

With a stainless steel base, this wok has a die-cast bowl that is non-stick quantanium. The six-quart high-capacity electric wok is big enough to serve a family. It comes with a removable temperature control probe and has a dishwasher-safe glass lid. This wok has a 1500W butterfly heating element that offers up to 15 precision heat settings. Learn more about this cooking vessel in this review and product testing video.

Color: Gray | Material: Die-Cast Wok Bowl


  • Non-stick cooking surface
  • Powerful heating element
  • Heavy-duty lid
  • Removable stainless steel base


  • Compatible with only non-metal utensils
  • May take a lot of storage space
  • May form scratches easily

Our Reviewer's Experience

"Besides cooking Asian dishes, I also use this wok for shallow and deep frying. It is a bit bulky, but I like that it heats up evenly. Plus, its anti-stick die-cast coating enables me to churn out well-cooked delicacies."

3. Best Temperature-Adjustable:Nuwave Mosaic Induction Wok

Nuwave Mosaic Induction Wok Image: Nuwave

The Nuwave Mosaic induction electric wok features easy-to-operate dial controls that allow you to set the temperature and cooking time. The wok’s construction ensures that heat spreads evenly. This four-quart induction wok is made of durable carbon steel that heats up in less than a minute, making it a perfect cooking tool.

Color: Black | Material: Carbon Steel


  • Carbon steel wok includes a tempered-glass lid
  • Durable material
  • Includes a frying rack and wok stand
  • Digital display
  • Three-setting wattage control


  • May not be stain-resistant
  • May not retain heat effectively

Our Reviewer's Experience

"I can now easily cook stir-fries at home with this electric unit. Its skillet-type handles offer me better control. Although the sides don’t heat as efficiently as the center, periodically stirring the food helps overcome this issue."

protip_icon Quick tip
Instead of buying a wok with a non-stick coating, you can season a metal wok to become non-stick in nature.

Why We Think It's Worth Buying

The overwhelming 232 positive reviews on Amazon show how popular this product is with happy users.

Aroma Housewares Electric Wok
Best With Glass Lid
Breville Hot Wok
Best With Removable Base
Nuwave Mosaic Induction Wok
Best Temperature-Adjustable
Dimensions 14.2 x 15.5 x 8 inches--
Weight 8.4 Pounds--
Color Black Gray Black
Material Metal Die-Cast Wok Bowl Carbon Steel

4. Best Heat-Resistant:VonShef 7.4Qt Electric Wok

VonShef 7.4Qt Electric Wok Image: Ovente

With a 7.4-quart capacity, this electric non-stick wok is large enough for a small family. The healthy cooking electric wok is made of aluminum and features cool-touch silicone handles. It also has an advanced coating to prevent food from sticking, thereby enabling you to use little-to-no-oil when cooking. The tried-and-tested temperature-control electric wok has up to four heat settings and a rotary dial to adjust the temperature.

Wattage: 1400 watts | Product Dimensions: 13"D x 18"W x 7"H | Material: Aluminum | Color: Black | Item Weight: 5.89 pounds


  • Tempered glass lid
  • Heat-resistant handles
  • Detachable power cord
  • Easy to handle and use


  • Surface of the pan may not be round
  • May not be perfect for every meal
  • Non-stick surface may wear out soon

Our Reviewer's Experience

"This wok's copper coating makes cooking a real delight for me. The handles remain cool, allowing me to hold the wok easily. Its heat control setting could have been better, but its ability to support different cooking styles is impressive."

5. Best Durable:Professional Series Chef Electric Wok

Running on 900W power, this electric wok comes with adjustable temperature control for even cooking. It distributes the heat in a balanced manner. The work has side handles and a tempered glass lid that lets you handle the entire wok with care. This stainless steel electric wok has a non-stick surface that offers quality results, making it the perfect choice for everyday use.

Item Weight: 7.48 pounds | Product Dimensions: 16.5 x 14 x 7.5 inches


  • Non-stick wok
  • Sturdy and durable material
  • Quality stainless steel body
  • Can be stored easily
  • Easy to use and handle
  • Gets hot quickly


  • Cooking could be a challenge for the first-time users
  • Cord might be too short

Our Reviewer's Experience

"Having used it regularly for months, I can vouch for its steadfast and scratch-resistant coating. The short power cord limits my movement, and the heat knob is oddly situated. Nonetheless, its ability to heat up quickly saves me time, while the glass lid keeps the splatter mess at bay."

6. Best With Thermostat:Brentwood Non-stick Electric Wok

Brentwood Non-stick Electric Wok Image: Brentwoodus

Brentwood electric wok offers a 13-inch skillet and a 9-inch flat bottom that ensures even fast heating. The liquid capacity of this family-sized electric wok is up to 24 cups. This electric wok comes with an adjustable temperature setting. Also, it can quickly become expert-approved as it is an easy-to-clean electric wok that saves you time and effort.

Color: Black | Material: glass


  • Removable thermostat
  • Seamless temperature adjustment
  • Heats well and evenly
  • Versatile with dishes


  • May not get hot quickly
  • Handles may not be durable

Our Tester's Experience

"I find its temperature range pretty marvelous. It allows me to prepare my Chinese stir-fries on high heat without overheating and provides the right low temperatures to stir up delicate sauces. Much to my delight, even cleaning it is a straightforward task."

7. Best For Consistent Temperature:Rival Electric Wok

The 14 ½ -inch wide and 9-inch high heavy-duty electric non-stick wok offers up to 6-liter capacity. It has a fully adjustable temperature probe that makes it easier to cook. The probe can be removed seamlessly. The tempered glass lid is sturdy and the bolted handles ensure stability and safety. It includes cooking chopsticks, a wooden spatula, steamer, and tempura racks.

Material: Aluminum, Stainless Steel


  • Doesn’t consume a lot of space
  • Easy to see and use temperature adjustment
  • Easy to clean
  • Offers consistent temperature


  • May fluctuate to keep the simmer steady
  • Handles might be short
  • Non-stick coating might be uneven

Our Reviewer's Experience

"The glass lid fits well, and its ability to double as a steamer and tempura unit makes it a practical cookware for me. Its ample six-liter capacity also allows me to prepare meals for my entire family in a single go."

protip_icon Trivia
The word wok translates to “cooking pot” in Cantonese, and they have been around for over 2000 years of Chinese cooking.

8. Best Sturdy:Chef’s Counter Electric Wok

Operating on 1400W power, this ceramic electric wok comes with two layers of non-stick coating. This electric wok also comes with an adjustable temperature setting that allows you to operate the wok according to your requirements.

Item Weight: 5.94 pounds


  • Gets hot evenly
  • Sturdy and durable material
  • Tempered glass lid that lets you keep an eye while cooking
  • Temperature adjusting settings


  • May not get submerged in water for cleaning
  • Non-stick may not last long

Our Reviewer's Experience

"Thanks to its practical and adjustable heat settings, I can stir-fry without burning the food. Another thing I like about it is that I can use it to cook pancakes and egg recipes easily. However, it has to be cleaned carefully for optimal performance."

*The prices provided in this article are based on the latest available information. However, they may vary due to changes in pricing by the seller and/or promotional offers.

How To Choose The Right Electric Wok?

Here are a few things to keep in mind while buying an electric wok.

  1. Size: Select the size based on how many people you usually serve and cook for.
  2. Non-stick surface: Most models come with a non-stick cooking surface that helps prevent food from sticking around the wok. Make sure you look into the type of non-stick surface each wok has..
  3. Material: Electric woks can be manufactured out of several materials, including aluminum, stainless steel, copper, and more. Stainless steel and carbon steel woks are durable and properly conduct heat. So, take your pick wisely.
  4. Heating time: Some models take longer than others to heat up. Generally, low-quality models take most of the time. The ideal heat-up time should be a minute or less.
  5. Temperature settings: While some models offer basic heat settings, including high, medium, and low, others offer advanced settings that will allow you to choose the perfect temperature based on what you are cooking. A wok with more temperature settings means it provides versatility, and you can cook different dishes.

Frequently Asked Questions

1. Can I stir-fry in an electric wok?

Yes, the shape of electric woks makes them ideal for stir-frying as their flat bottoms distribute the heat evenly.

2. How much electricity does an electric wok consume?

Electric woks are available in different power ratings ranging from 900 watts to 1800 watts. For instance, if you are using an electric wok that uses 1500 watts per hour and uses it for two hours a day, it will consume $ 0.10 per kWh.

3. How should I clean an electric wok?

Most electric woks are dishwasher safe and are easy to clean. If you wish to hand wash, use a clean and damp dishcloth to wipe the pan.

4. Can I deep fry foods in an electric wok?

Yes, electric woks can be used for deep frying food items in small batches as these pans are shallow.

5. How hot do electric woks get?

Electric woks have the option to regulate the temperature ranging from 200℉ to 400℉.

6. Are electric woks safe to use?

Electric woks are designed to handle heat up to certain temperatures and are safe to use as long as you follow the instructions. You should make sure the wok is unplugged after use and the base should be cleaned following safety precautions.

Why Trust MomJunction?

Specializing in reviewing kitchen and household products, Sakshi John finds the best products for her readers after analyzing multiple websites and going through a wide range of forums and user reviews. In this article on the best electric woks, she lists the top-rated products so you can enjoy a hassle-free cooking experience. Besides giving a detailed description of each product, she also includes features and drawbacks, so her readers can make an informed decision. The products listed in this article are quality-assured and long-lasting.

With the best electric woks at your disposal, you can now enjoy some delicious Asian food in the comfort of your home. However, before choosing a wok, you must ensure they distribute heat evenly. Choosing an expert-recommended one that is durably built, lightweight, and can withstand high temperatures may help you adjust the temperature seamlessly. We hope that this list of the best electric woks can help you understand the different factors to look for while making the purchase and zero in on the best options available.

Infographic: How To Use An Electric Wok The Right Way?

Electric woks provide fast and consistent heat distribution, offering the convenience of precise temperature control while enabling traditional stir-frying techniques. However, it is crucial to follow specific precautions to prevent electric shocks, fire hazards, and damage to the wok. Refer to the infographic below to learn how to use electric woks safely.

Tips For Using An Electric Wok (infographic)

Illustration: The Bridal Box Design Team

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Makos Koukakis
Makos KoukakisFood blogger
Makos Koukakis was born and raised on the island of Crete, Greece. Makos grew up in a home where food played a major part in every big event and occasion. His mother and grandmother were both great cooks and he learned everything about Mediterranean cuisine by watching them cook.

Read full bio of Makos Koukakis

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